Team Building Cooking Classes
A Team That Cooks Together, Stays Together
Nothing beats sharing the fun of doing something nice with others.
Partying, weekend movie night out and out-of-town getaways are never the same without the company of friends or co-workers.
These are just some of the usual ways of executing a corporate team building.
But hey, how about jumping out of the conventional team building ideas and try out something new like…cooking together!
After all day’s work everyone seeks to have a breather.
This, of course, is the primary concept of having company team building.
Lucky enough, people may now enjoy the companion of our workmates and friends outside the office premises in a literally delectable way.
This new approach of team building program has gained high demand in a short period of time, especially in Singapore.
What separates cooking from other team building ideas?
Aside from it setting a new trend of enriching work-life balance, a Team Building Cooking Class brings about learning that each participant can use in his or her everyday life – food!
Armed with kitchen utensils, mouth-watering ingredients and cooking instructions, participants can now explore creating a bunch of interesting cuisines which they can eventually savor and share.
Not to mention the saying “stomach is the best way to man’s heart”, this will be a good way of getting to know each team member better and strengthen the bond of the whole group.
What are the preparations requisite to this type of team building program?
These days, the demand for team building cooking classes is relatively high so it is suggested that the event is planned at least one to two months ahead to make sure that the chef you want is available.
Because of the trend, chefs come up with different packages that you can choose from, saving a lot of time in planning and gathering of materials.
To add some more spice to it, the team can also select from a variety of themes to make the class more appropriate to the nature of work or their character.
The best about this team building program is its cost. It is not as pricey as people think it is.
Depending on the package the team prefers, the cost ranges from S$120 to S$150 per person, which is affordable but still maintains its classy features and impactful results.
Chefs can also prepare the course of meal depending on your requests.
Others may prepare two to three full course meals, again depending on the theme and your business requirements and preferences.
Various chefs prepare different set up and activities.
Certainly, baking, decorating, garnishing, presentation of dishes and a little bit of competition will be a part of the fun.
Chefs would normally show a few demos as they are normally aware that not all of the participants know how to cook professionally.
The number of participants who can join this new and exciting team building cooking class is primarily dependent on the number of employees you have decided to include and the number of heads chefs can accommodate.
Where can you hold this event?
You can hold it pretty much anywhere!
Primarily, it can be held in the actual cooking school or restaurant the chef owns.
In this case, transferring of tools and utilities will be one less thing to worry about.
However, the venue will still depend on your company’s preference.
Be it in your actual office, in a garden or resort, chefs who own a mobile kitchen can accommodate such requests too.
So what are you waiting for?
Be a part of the trend and plan your next team building cooking class now!
Get together, cook, eat, make friends and have fun!
For more information, you can visit Cooking Class Singapore.