Learn How To Make Classic Cakes From Pastry Chefs

Are you fond of baking cakes, cupcakes, brownies, and many kinds of pastries for your family and friends? 

We can provide you with different ideas for creating palatable and attractive designs for baking.

We welcome you to these popular hands-on baking classes in Singapore to learn and improve your baking techniques.

Cake baking is the art of making tasteful foods. The proper mixing of ingredients and procedures will bring perfections towards the best output you can make. 

If you are interested in learning how to make cupcakes or cakes, we have some classes that you can explore and learn these classic recipes. 

You will learn from the pastry chefs to make delicious pastries for your friends and loved ones.

Hands-on Cake Baking Class in Singapore

Singapore hands-on baking classes offer different forms and ways. Through learning from professional bakery chefs, you will understand the art of baking pastries and cakes.

Class 1: Souffle and Basque Burnt Cheesecake

You can attend this class and master this recipes in 3 hours. 

Souffles are known to be impressive and extravagant types of dessert. 

This food is a classic dessert in the French kitchen. Together with the chefs, you will learn the right procedures on how to bake souffles. 

This dessert is fluffy and soft on the inside, and crispy on the outside. You may add some fillings to the ingredients, depending on your tastes.

You can make savoury or sweet based on your preferences in the cheesecake baking class. 

Class 2: Gluten-Free Impressive Desserts

Eating different types of gluten-free products is now being recognized by many people because of its health benefits. 

You can now learn how to bake gluten-free desserts to enjoy the health benefits with your loved ones

In the 3 hours gluten-free class, you can learn the recipes and benefits of gluten-free desserts.

This course will demonstrate how you bake alternatives desserts without using flour. In Singapore, there are many gluten-free desserts and food for you to buy and enjoy.

To make these desserts, we pick the finest ingredients which are readily available and put together in the recipes.

The gluten-free recipes include pavlova, Chantilly cream, meringue, seasonal fruits or berries, lemon curd, lemon meringue pie, sugar dough, brownies, chocolate glaze, dark chocolate mousse, and brownies. 

Class 3: Frosted Sponge Cakes: Carrot Cake

The cake baking class is a 3-hour session, which you can bake the classic cakes for your loved ones at home. You will learn to bake carrot cake cupcakes and a 6-inch round carrot cake. 

Some of us may have your favourite carrot cake cupcakes in your meals to get a daily serving of vegetables.

This is certainly not the healthiest way, but it’s one of the tastiest, especially you add cream cheese frosting on the cupcakes. Yummy!

Class 4: Sultana, Carrot, and Coffee Walnut Cake 

In the 3-hour session, the chefs guide you to make flavoured cakes with coffee walnuts and carrots. 

This type of cake has fluffy, moist sponges and lots of frosting and your loved ones will glad when they taste these cakes. 

You can learn to create delightful and sweet memories using our recipes: Carrot cake, Coffee Walnut, and Sultana Cake.

Class 5: Coffee Opera and Chocolate Cake

If you’re fond of baking sweet pastries and cakes, then you should not miss this baking class. 

Our chef will guide you to bake multiple sponge layers with almonds, chocolate ganache, and coffee buttercream. 

With the great combinations of those flavours, you can create a perfect cake for your loved ones and friends. 

This is a 4-hours chocolate making class. You can learn the proper techniques to bake this dessert, along with techniques like making cake layers evenly, make a coffee-flavoured buttercream, make a fluffy cake, and create or apply mirror glaze on the cakes. The recipe you will make is 6 x 6 x 4 inches Opera cake.

Start baking for your loved ones at home

Whether you intend to learn for personal desires or learn a new skill, these classes are a great avenue to showcase your baking talents. 

As you step out in these classes, you can prepare your desserts and varies to match the taste buds of your loved ones. 

The bakery chefs plan recipes and teaching methods to different learning needs of all ages. These provide students with adequate understanding, skills and knowledge about baking pastries and healthier cakes. 

All classes are conducted by professional chefs and experts that give you immense insights about essential aspects like creating the right combinations of ingredients, perfect temperature of the oven, usage of any types of fine ingredients, and others. 

There are also Chef Foundation Classes that provide comprehensive learning where the instructors guide you through a series of basic culinary skills that help establish a firm foundation.

So, what’s next? Fill up an enquiry form and get the latest hands-on baking class schedules in your inbox.