Learn to cook authentic Peranakan Nyonya Cuisine in Singapore

Hands-On Peranakan Cuisine Cooking Class

Do you want to discover new recipes? Then, you can try the Hands-On Peranakan Cuisine Cooking Class. You can learn to cook new foods that you can serve for yourself and for your loved ones.

You may not know it, but attending the cooking class can make you feel good about yourself.

Why attend our Hands-on Peranakan Cuisine Cooking Class?

Joining hands on Peranakan cuisine cooking class can offer you with lots of amazing benefits.

With this hands-on cooking class, you have the chance to learn four Peranakan Cuisine Cooking.

These cooking sessions include the following:

Hands-on Class 1 – Celebrate with Peranakan Food (3 hours/session)

Before we proceed to Peranakan food, let us first know what Peranakan is.

Peranakan is the descendant of native Chinese migrants who settled in Penang, Singapore, Malacca, and Indonesia inter-marrying with Malay locals and combined Malay, Chinese, and other influences.

On the other hand, Nasi Kuning is a famous celebratory rice dish in Southeast Asia.

Its rich golden yellow colour is ideal for celebrating special occasions like wedding, birthday, baby shower, and more.

This class helps you learn about the famous Peranakan dishes. You can make it and impress your dinner guests in your home.

This class has 3 hours span and allows you to learn cooking Pandan & Coconut Crepe Roll, Yellow Turmeric Rice and Pineapple Prawns in Tamarind Sauce.

Hands-on Class 2 – Peranakan High Tea Specials (6 hours/session)

This class has 6 hours duration. It will teach you about the complexity of this cuisine with Malay and Chinese influences. Additionally, high tea with Peranakan influences is a complex flavor influenced by Chinese and Malay cuisine.

With this class, you can learn with a professional chef to make light bites and kuihs such as Mee Siam, Ngoh hiang, Kuih Talam, Kuih Dar, and Mini Satay.

Hands-on Class 3 – Peranakan Comfort Food (3 hours/session)  

In this hands-on class, you can learn cooking some of the most famous Peranakan dishes and impress your family and friends with your new recipe.

This class takes 3 hours and allows you to learn to make delicious cuisines like Black Glutinous Rice Dessert (Pulut Hitam), Mixed Stir-Fried Cabbage (Chap Chye), and Pork Meatball with Crabmeat Soup (Bakwan Kepiting Soup).

Hands-on Class 4 – Traditional Peranakan Cooking (3 hours/session)

In this hands-on cooking class, you can learn new recipes in 3 hours., like the Peranakan cuisine where the mainstay is Ayam buah keluak.

Cooked with ayam or chicken, it is braised using piquant, thick tamarind gravy and buah keluak nuts. It is commonly served with rice. It is a staple dish of the Peranakans in Malaysia and Singapore.

If you want to impress your family members during dinner, learning these famous Peranakan dishes can be a good idea.

The 3 hours course will help you to learn cooking Peranakan foods like Braised Chicken with Black Fruit, Pandan Balls with Grated Coconut and Cucumber Salad with Pork Belly.

1. Acquire new skills

One advantage of joining this hands-on cooking class is that you can acquire new skills in cooking. You can learn cooking traditional Peranakan cuisines that will impress your loved ones. With a sense of achievement, you can feel good about yourself. By learning new dishes, you have some idea to serve on different occasions like birthdays, parties, and more.

2. Increase your confidence

By attending a hands-on cooking class, you can increase your confidence in your abilities, and impress your friends and family with your new Peranakan recipes.

3. Get a hobby that can take away stress and boredom

It may be surprising, but attending a hands-on cooking class is one of the best ways to take away stress and boredom. With this, you can have a fun and entertaining hobby that will improve your cooking skills. Well, it can also help you with your future cooking business.

4. Work with professional chefs 

Another benefit of a hands-on class is that you can learn from professional chefs, sharing out tips as well as techniques to cook delicious Peranakan cuisines. They can assist you in ensuring that you can learn in the best manner.

Feel that highest satisfaction level for your cooking goals. We have a professional team that will allow you to learn cooking Peranakan foods in a comfortable way.

5. Enjoy your passion

If cooking is your passion, joining this course will make you enjoy more of what you love. With this, you can be happy while learning new recipes. You can achieve happiness since you are doing what you love.

6. Meet other people

You can meet other people who are also passionate about cooking. You can make new friends while enhancing your abilities. So, you can improve your social life too. It can help you to enjoy more on learning with your hands-on class.

7. Holistic approach

Hands-on Peranakan Cuisine Cooking Class in Singapore can offer you with a holistic approach so that you can learn fast without hassle. Our professional chefs will guide you to learn our recipes in a fun and entertaining way. In addition, you can also learn to cook with unique ingredients. You can acquire techniques for cooking tasty and quality foods.

Hone your cooking abilities today!

If you want to hone your cooking abilities, opting to join in Hands-on Peranakan Cuisine Cooking Class in Singapore can greatly help you. It helps you to learn new cuisines that you can cook at your home and serve yourself, family, and friends.

The time and energy you invest with our hands-on class are all worth it. We will not just help you acquire a new skill, but we also give you a hassle-free learning experience for your cooking needs.

Learning with a hands-on cooking class can also help you to boost your self-esteem since you can feel a sense of achievement as you learn the recipe.

Develop a great hobby now. What are you waiting for? Get the latest schedule for our hands-on cooking class today!