Discover the Rich Heritage and Flavour of Tok Panjang in Singapore!
In the heart of Singapore’s bustling culinary scene, a unique dining experience awaits those who seek to reconnect with the age-old tradition of communal dining. Our Saturday Night Tok Panjang events, held at a reputable culinary school, offer an opportunity to share meals, engage in conversations, and form connections with both familiar faces and strangers.
Scheduled on one Saturday of each month from August to December 2024, these events are a celebration of food, culture, and community.
At Saturday Night Tok Panjang, we encourage you to detach from your mobile phones and fully immerse yourself in the dining experience. It is not just about eating; it’s about learning and appreciating different cultures, understanding the stories behind the food, and having direct interaction with talented chefs.
Situated in the heart of the kitchen, you can witness the culinary action firsthand and relish home-cooked delicacies rarely found in restaurants. This is not a cooking class but a chance to indulge in a curated menu featuring one seating from 7 pm to 10 pm at S$88 per person.
Feel free to bring your own wine and drinks, as there are no corkage charges, and complimentary ice water, tea, and coffee will be served during the event.
Join Us for an Unforgettable Culinary Experience!
Tok Panjang, a Malay term meaning “long table,” represents a cherished communal dining tradition in Singapore. It’s more than just a meal; it’s a celebration of togetherness, a symphony of flavours, and a journey through culinary heritage.
Our 2024 Saturday Night Tok Panjang events are curated to offer a unique experience that goes beyond the ordinary restaurant visit. Here’s what you can look forward to:
- Communal Dining – Gather around a shared table, fostering connections with fellow food enthusiasts and making new friends.
- Chef-Led Experience – Our skilled chefs will guide you through each dish, sharing the stories and traditions behind their creations.
- Authentic Cuisine – From French Pot-au-Feu to Indonesian Rijstafel with a twist, each event showcases a different culinary tradition.
- Intimate Setting – With limited seating, each event provides an intimate and personalized experience.
- BYO Friendly – Bring your favourite wine or drinks to complement the meal, no corkage fee.
Event 1: Dive into a Fusion Feast with French Pot-Au-Feu – Saturday Night Tok Panjang (3 August 2024, 7pm to 10pm)
Our journey begins with the quintessentially French Pot-au-Feu dinner, a dish deeply rooted in French heritage. This event offers an intimate setting where communal dining is celebrated with the chef’s signature dishes.
Start your evening with a clear soup featuring delicate French vermicelli and rich bone marrow served with toast.
The main course includes poached beef and chicken, accompanied by an assortment of poached vegetables and classic condiments such as sauce ravigote, Dijon mustard, and crisp gherkins.
The evening culminates with a home-style apple crumble, infusing the night with the comfort of traditional French cuisine. Join us for a convivial dining experience where every moment is a cherished connection.
Event 2: Savor the Exotic Indonesian Rijstafel with a Modern Twist – Saturday Night Tok Panjang (14 September 2024, 7pm to 10pm)
Step into a world where Indonesian cuisine meets innovation with our one-of-a-kind Rijsttafel experience. Known for its variety and complexity, the traditional Rijsttafel is reimagined at our table, offering a culinary fusion that tantalizes the palate.
The menu, crafted by our talented chef, may include dishes such as Pepes fish, Perjedel corn, Urap urap, Sambal goreng tempe, Balinese sambal matah, and Serundeng.
Embrace the communal spirit, connect with fellow food enthusiasts, and savor an evening where every mouthful promises a story of Indonesia’s diverse epicurean heritage.
Event 3: Delight in Peranakan Laok Hari Hari – Saturday Night Tok Panjang (12 October 2024, 7pm to 10pm)
As the sun dips below the horizon, a vibrant tapestry of Peranakan Every Day Dishes unfolds upon our dinner table. The air is fragrant with the rich amalgamation of spices intrinsic to Peranakan cooking. Each dish promises a culinary journey that resonates with the harmonious blend of Chinese, Malay, and Indonesian flavors.
The menu may feature Roti Babi, Asam Puteh, Ayam Lemak Puteh, Ikan Tempra, Kachang Lendir sama Sambal Santan, Babi Chin, and Pulot Hitam.
Amid the clatter of serving spoons and the chorus of familial laughter, the essence of Peranakan culture is savored in every bite, as tales and recipes pass from one generation to the next.
Event 4: Relive Nostalgia with Balik Kampung – Saturday Night Tok Panjang (2 November 2024, 7pm to 10pm)
Immerse yourself in the tradition of Saturday Night Tok Panjang Balik Kampung, a heartwarming communal dining experience that brings together the warmth of eating with friends and family. Picture a long table adorned with sharing plates brimming with classic kampong dishes.
Enjoy generous helpings of rice paired with grilled fish, succulent cockles in fragrant lemongrass broth, the zesty kick of sambal, and the crisp freshness of Ulam raw blanched veggies.
Conclude your culinary journey with the sweetness of Pisang goreng, all while sipping on the soothing comforts of Teh o. This is more than just a meal but also a celebration of community and heritage.
Event 5: Celebrate a Merry Christmas with Saturday Night Tok Panjang (14 December 2024, 7pm to 10pm)
Our final event of the year encapsulates the true spirit of Christmas – gathering around a table as a family, sharing love, joy, and happiness.
In this intimate setting, we celebrate communal dining, embodying the tradition of Tok Panjang where friends and family come together to eat, laugh, and partake in life’s simplest yet most profound pleasure: sharing plates crafted with care.
The menu may feature dishes such as Porchetta, showcasing the chef’s passion and dedication. Join us in creating memories that will linger like the comforting blend of spices in the air, and celebrate the season with a feast that warms the heart and soul.
Join Us for an Unforgettable Culinary Experience!
Don’t miss out on these extraordinary Saturday Night Tok Panjang events. Whether you are a parent living in Singapore or a visitor seeking a unique dining experience, these communal meals promise an evening of delicious food, rich cultural exchanges, and lasting memories.
Contact us today to receive the latest class schedules and secure your spot at our table. Send us a request for more information. We look forward to sharing a meal with you!