Discover the Joy of Chinese Cuisine Hands-On Cooking Classes in Singapore
If you’ve ever craved the irresistible flavors of Chinese food or dreamed of perfecting your own homemade dim sum, now’s your chance. We’re inviting you to join our hands-on Chinese cuisine cooking classes in Singapore, where the only thing better than tasting the food is learning how to cook it yourself!
Whether you’re a kitchen novice or a culinary enthusiast, these classes offer the perfect blend of fun, flavor, and food. Ready to embark on a culinary adventure? Let’s dive into the delicious details!
Why Join a Hands-On Cooking Class?
Imagine this: you’re in a professional kitchen studio, surrounded by the fragrant aromas of sizzling pork and steaming noodles. Laughter fills the room as you master cooking techniques that were once intimidating. You’re not just following a recipe – you’re creating an experience, sharing tips, and, of course, tasting your creations along the way.
That’s exactly what we offer. Whether you’re looking to spice up your culinary skills or simply want a unique experience, our hands-on Chinese cuisine cooking classes are designed for every level of home chef. Each class is led by expert chefs, giving you a step-by-step guide to creating authentic Chinese dishes while adding your own personal flair.
Now, let’s take a closer look at our six exciting classes.
Class 1: Taiwanese Cuisine – Braised Pork Rice (4 hours/session)
Ready to bring a little Taiwan into your kitchen? Our Taiwanese Cuisine Cooking Class is packed with flavors that will have you coming back for seconds – and thirds! You’ll learn how to make Taiwanese fried chicken with its crispy, golden coating and braised pork rice that’s savory and melt-in-your-mouth delicious. If you’re craving a challenge, dive into crafting oyster vermicelli noodles and scallion pancakes from scratch. These Taiwanese favorites are sure to impress your friends and family, whether for a weekend feast or casual dinner party.
- Taiwanese fried chicken
- Braised pork rice
- Oyster vermicelli noodles
- Scallion pancakes
Join us, and you’ll leave this class with more than just recipes – you’ll have the confidence to recreate these dishes in your own kitchen!
Class 2: Hong Kong Comfort Food (3 hours/session)
There’s something truly heartwarming about a bowl of homemade wonton soup. In our Hong Kong Comfort Food Cooking Class, you’ll learn how to make char siew (barbecue pork) from scratch, as well as the perfect Cantonese-style wonton dumplings – even the dumpling skins are made by hand! Want to complete your plate? You’ll also whip up Asian greens with oyster sauce, a simple yet flavorful side to complement your meal.
While the noodles may be store-bought, the care and attention you put into crafting the broth and dumplings will have everyone at the table savoring each bite.
- Char siew
- Wonton dumplings (homemade skins)
- Asian greens with oyster sauce
If comfort food is your calling, this class will show you how to bring the rich flavors of Hong Kong to your kitchen!
Class 3: Steamed Dim Sum (4 hours/session)
Dim sum is the soul of Chinese cuisine, and there’s no better way to celebrate it than by making it yourself. Our Steamed Dim Sum Cooking Class will take you on a journey into this beloved tradition. Imagine savoring the taste of steamed pork ribs with black beans or delicately biting into a stuffed bean curd roll – and knowing that you made it all from scratch! You’ll also master steamed rice noodle rolls and chwee kueh, which are perfect for any dim sum lover.
- Steamed pork ribs with fermented black beans
- Steamed bean curd rolls stuffed with pork and shrimp
- Steamed rice noodle rolls
- Chwee kueh
By the end of the session, you’ll not only be impressed with your new skills but also have a few signature dim sum dishes to showcase at your next gathering!
Class 4: Taiwanese Cuisine – Beef Noodle Soup (4 hours/session)
Get ready for a flavor-packed journey with our Taiwanese Cuisine Beef Noodle Soup Cooking Class! Beef noodle soup is Taiwan’s signature dish, and you’ll learn how to make it like a pro. Alongside the soul-warming broth, you’ll create gua bao, Taiwan’s famous street food (sometimes called a “Taiwanese hamburger”). Finally, dive into making three-cup chicken, an aromatic dish that’s equal parts delicious and satisfying.
- Beef noodle soup
- Gua bao (Taiwanese hamburger)
- Three cup chicken
You’ll leave this class with the tools (and taste buds) to recreate a true Taiwanese feast at home.
Class 5: Singaporean Cuisine – Claypot Rice (3 hours/session)
Looking for something closer to home? Our Singaporean Cuisine Claypot Rice Class is an ode to local favorites. You’ll learn how to make a delicious claypot rice with a chicken dish, rich in flavor and cooked to perfection. But that’s not all – you’ll also prepare watercress pork rib soup, a comfort food staple, and a side of seasonal vegetables with oyster sauce. It’s the perfect way to celebrate the harmonious blend of Singaporean and Chinese culinary traditions.
- Claypot rice with chicken
- Watercress pork rib soup
- Seasonal vegetables with oyster sauce
This class is your gateway to mastering iconic Singaporean dishes that are both healthy and hearty!
Class 6: Easy Weekday Meal Prep – Sweet & Sour Pork (2 hours/session)
For those pressed for time but not willing to sacrifice flavor, our Easy Weekday Meal Prep Class is a must-try. In just two hours, you’ll learn to whip up simple yet delicious meals like sweet and sour pork, the quintessential Chinese comfort food. You’ll also master the art of a quick tomato egg stir fry—a beloved dish in Chinese households. And for dessert? You’ll get hands-on making kuih dadar, a traditional pandan-flavored coconut roll that will sweeten any day.
- Chinese eggs & tomato stir fry
- Sweet and sour pork
- Kuih Dadar
Short on time doesn’t have to mean short on taste—let us show you how to create delicious meals in a flash!
Ready to Get Cooking? Book Now and Make Your Culinary Dreams Come True!
Feeling hungry yet? Don’t wait – our hands-on cooking classes are filling up fast, and with only limited spots available, you don’t want to miss out on this opportunity. Whether you’re here to learn, laugh, or simply enjoy great food, we have a class that’s perfect for you.
Contact us today for the latest class schedules, and let’s cook up something amazing together!