Learn More About Hands-on Vegetarian Cooking Class in Singapore

Hands-on Vegetarian Cooking Class in Singapore

It’s about time that you master a variety of veggie-packed dishes with our Hands-on Vegetarian cooking class in Singapore! Over a set of hours, you will learn how to make a whole host of satisfying and nutritious meals, perfect for people seeking to introduce more meat-free meals into their regular diet.

Learn and understand how to prepare veggies to get the most flavour out of every bite while also learning different general cooking tips and tricks you can apply to your kitchen at home.

Our one-of-a-kind vegetarian cooking class in Singapore make a unique experience for teams, singles, couples and families. Join our world-class gourmet chefs who share excellent culinary skills, meal planning tips and ingredient sourcing advice.

Whether it’s a vegetarian Middle Eastern breakfast, a curry-based creation, a vegan take on traditional Italian favourites, or even something further afield, you will obtain valuable culinary skills with a wide range of vegetarian cooking classes in Singapore!

Class #1 Middle Eastern – More Vegetarian Delights

Immerse yourself in the stories and flavours of the Mediterranean in this amazing cooking class. In this vegetarian cooking class, you will roast veggies, prepare rice from scratch and fresh honey, all inspired by the Mediterranean.

Duration: 3 hours/session

For: 1 session

Exotic Persian, Lebanese and Moroccan cuisines have a strong influence on Middle Eastern cooking, and this class will offer you an opportunity to prepare and savour some of the most exciting and vibrant dishes of the region.

You will learn how to combine an array of aromatic spices like saffron, cardamom, cinnamon and rich roasted cumin to create authentic and tasty Middle Eastern dishes, the vegetarian way.

With a major focus on Jordanian and Lebanese Cuisine, you can freely join our professional chef as she brings you a piece of her rich culture and heritage:

1. Horaa osbao (lentil and pasta stew)
2. Mujadara (lentils and rice)
3. Baklava (filo pastry dessert filled with nuts and sweetened with honey or syrup)

Class #2 – Indian Vegetarian Classics

Do you love Indian cuisine and the tasty flavours it has to offer? Our Indian Vegetarian Classics cooking class will guide you through some mouth-watering Indian dishes you will be whipping up at your home in no time.

Duration: 3 hours/session

For: 1 session

Join our fun and relaxed chef for a memorable vegan Indian cooking class and understand the secrets of how to create and balance the flavours of those tasty vegan Indian dishes. Make sure you prepare your taste buds because you will be transported through a series of tasty Indian flavours on your way to foodie heaven! 

This class will take three hours, and these vegetarian recipes will be covered:

1. Dhal Tadka (Lentil Stew)
2. Aloo Gobi (Cauliflower and Potato Curry)
3. Chapati
4. Raita

Class #3 – Classic Italian Cuisine: Vegan Spaghetti Favourites

Are you looking for a cooking class with a focus on creating authentic vegan sauces to serve with spaghetti? This cooking class in Singapore is the ideal option for you!

Duration: 3 hours/session

For: 1 session

Seeking fun things to do at home this weekend? Explore fresh skills and treat your tastebuds to exhilarating new flavours with this hands-on vegan pasta-making class in Singapore!

Learn how to make pasta sauces from a professional who will demonstrate to you how to mix the proper ingredients and fill your way with tasty vegan ravioli. You can expect the tips and tricks to help you create an Italian pasta dish that your family and friends will love!

Learn how to cook these three authentic dishes:

1. Spaghetti stir-fried Mediterranean veggies with mozzarella strips
2. Spaghetti Aglio E olio (with garlic and oil)
3. Spaghetti with sun-dried tomatoes

Please note that this class is focused on making sauces. During the class, we will use dry pasta.

Class #4 – Middle Eastern – Vegetarian

Are you in the mood for something amazing and exotic flavours? Then we would like you to join our Middle Eastern Vegetarian cooking class and get ready to knock your socks off with this one-of-a-kind, flavour-packed cuisine!

Duration: 3 hours/session

For: 1 session

This cooking class is suitable for beginners, food enthusiasts or as a team cooking class, where you will learn how to prepare a variety of vegan dishes from the Middle East.

With a focus on Jordanian and Lebanese Cuisine, you can join our professional chef as she demonstrates to you a piece of her heritage and culture. Your experienced chef will guide you, and share relevant tips and demonstrations so that you will understand all the steps necessary to cook Middle Eastern dishes at your home.

1. Eggplant fatteh
2. Lentil soup
3. Umm Ali

Class #5 – Vietnamese Vegetarian Comfort Food

Are you searching for inspiration in your kitchen? Join this cooking class to make vegan Vietnamese dishes and learn new recipes that will shake up your weekly meal plan.

Duration: 3 hours/session

For: 1 session

In this cooking class, your chef will teach you some delicious vegan dishes she loved during her years in Vietnam. On top of that, you will learn new techniques and skills to cook your own versions of tofu, eggplant, turmeric tofu, and tomato red rice.

Join us to learn genuine Vietnamese Cuisine normally seen in villages. This menu is perfect for vegans.

1. Turmeric tofu wrapped in piper leaves
2. Eggplant cooked in a clay pot with fresh herbs 
3. Tomato red rice
4. Pho made with mushroom stock 

Please note that this class contains soy and tofu.

Class #6 – Vegetarian Goodness (30 Minute Meals)

Do you struggle with cooking tasty vegan recipes at home? Would you like to try adding more plant-based options to your diet?

This vegan cooking class will teach you how to prepare and cook vegan recipes in just thirty minutes so that you’ll have a selection of vegan food to make for you and your entire family! 

Duration: 3 hours/session

For: 1 session

This class is ideal for busy people out there who would like to enjoy a delicious, home-cooked and wholesome meal at the end of the day.

Delectable but easy to prepare, these dishes will take you from chopping board to plate in just 30 minutes or less. All the recipes are vegan, so simple to make and super tasty! If you’re a newbie vegan and a newbie cook, it may all seem challenging, but it is not, and this cooking class is the best helping hand!

1. Garden vegetable paella
2. Curried couscous, balsamic-roasted cauliflower & peas
3. Quick and easy vegan carbonara with mushrooms

Class #7 – Gluten-Free Comfort Foods

Would you like to avoid gluten and follow a vegan diet? Prepping meals seems challenging, and your options appear limited. This online course is ideal for people who love gluten-free recipes that will nurture your soul.

Duration: 4 hours/session

For: 1 session

Spice up your culinary repertoire with this glute-free online course. Your experienced chef will demonstrate to you how to make tasty new recipes and rework your old favourites. Explore a wide array of gluten-free offerings to please every palate and understand how to recreate them in your kitchen!

1. Grilled prawns with watermelon salsa
2. Spinach and mushroom stuffed chicken breast and served with watercress and mint salad
3. Grilled squid with tomato and roasted capsicum ragu

What are you waiting for?

There’s no time for you to waste. Would you like to know more about how to make these mouth-watering and healthy vegetarian dishes?

Feel free to send us a message to request our latest Hands-on Vegetarian Cooking Class schedule. Our team will be happy to send you the schedules through email.